Edible Container Gardening by Vivant Gardening Services

Do you want to grow your own food but feel limited in space? Container gardens allow for a versatile place to experiment with new garden trends or try your first crops. During this class with Vivant Gardening Services owner Kasey Eaves, you’ll learn what containers to choose, how to ensure good soil and how to maximize your space so you too can have abundant harvests in the city! Learn what crops to start now, how to succession sow seeds and keep your container garden healthy through the hot dry Summer days ahead.

Instructor Bio

Kasey Bersett Eaves started growing edibles and her treasured sunflowers at age two on family farm property in Southern Illinois. She hasn't sat down since! Just kidding… Now, as owner of Vivant Gardening Services, she spends her days making gardening with edibles, natives and pollinator plants approachable to area residents, restaurants, schools, and more. Never daunted by the task of growing in a city's unusual spaces, Kasey loves finding creative and easily maintained growing solutions for city dwellers. Tickets are $10. If you have any questions or concerns, email samantha@dankhaus.com.